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Saint Marc Cake

Saint Marc Cake

一條

滿3000免運 on order

NT$650
NT$600
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  • Tcat - Frozen
  • 大安店自取
  • Tcat Pickup Instore - Frozen

Description

頂部的焦糖，小艇使用專業烙鐵用多層次燒燙的手法，烙出層層焦糖香，形成甜脆的琥珀色表層，像極了義大利威尼斯的聖馬可廣場旁建築亮澄澄金橘色的屋頂，雙層內餡是以優雅的香草籽甜奶餡加上醇黑巧克力慕斯，而夾著內餡的是高級的biscuit joconde杏仁蛋糕，利用大量的杏仁粉烤出適度鬆厚的口感，再與表層的脆爽焦糖結合，這夢幻的組合，入口瞬間都能讓理智昇華，讓焦慮得以釋放！

原味之外，加上來自法國普羅旺斯產區的薰衣草，混入甜奶餡的薰衣草香氣，更是熱愛薰衣草香甜點的夢幻逸品，並且將焦糖醬加入巧克力慕斯當中，讓口感變化更多層次，一次滿足你的甜點味蕾！

賞味期限：冷藏一週、冷凍一個月

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